Amount of 20:3 n-3 in Sauce, pesto, MEZZETTA, NAPA VALLEY BISTRO, basil pesto, ready-to-serve

Soups, Sauces, and Gravies

In 100 g (Grams) of Sauce, pesto, MEZZETTA, NAPA VALLEY BISTRO, basil pesto, ready-to-serve there is 0.001 g of 20:3 n-3. Change amount

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20:3 n-3

20:3 n-3 is a nutrient present in many other foods. The below table lists foods high in 20:3 n-3 other than Sauce, pesto, MEZZETTA, NAPA VALLEY BISTRO, basil pesto, ready-to-serve.

Oil, flaxseed, cold pressed	0.081 g	0.08%
Oil, flaxseed, contains added sliced flaxseed	0.077 g	0.08%
Pork sausage, link/patty, fully cooked, microwaved	0.043 g	0.04%
Pork sausage, link/patty, fully cooked, unheated	0.038 g	0.04%
Pork, cured, bacon, pre-sliced, cooked, pan-fried	0.032 g	0.03%
Pork, cured, bacon, cooked, microwaved	0.031 g	0.03%
Pork sausage, link/patty, cooked, pan-fried	0.03 g	0.03%
Pork, cured, bacon, unprepared	0.029 g	0.03%
Sausage, Italian, pork, mild, cooked, pan-fried	0.028 g	0.03%
Kielbasa, fully cooked, unheated	0.027 g	0.03%
Sausage, Italian, pork, mild, raw	0.027 g	0.03%
Pork sausage, link/patty, unprepared	0.025 g	0.02%
Kielbasa, fully cooked, grilled	0.025 g	0.02%
Kielbasa, fully cooked, pan-fried	0.023 g	0.02%
Salami, dry or hard, pork, beef	0.023 g	0.02%
Pork sausage, link/patty, reduced fat, cooked, pan-fried	0.022 g	0.02%
Sausage, pork, chorizo, link or ground, raw	0.022 g	0.02%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled	0.019 g	0.02%
Pepperoni, beef and pork, sliced	0.018 g	0.02%
Mustard, prepared, yellow	0.018 g	0.02%

Sauce, pesto, MEZZETTA, NAPA VALLEY BISTRO, basil pesto, ready-to-serve

Sauce, pesto, MEZZETTA, NAPA VALLEY BISTRO, basil pesto, ready-to-serve is a type of Soups, Sauces, and Gravies. The most significant nutrients in Sauce, pesto, MEZZETTA, NAPA VALLEY BISTRO, basil pesto, ready-to-serve are listed below.

Water	35.07 g	35.07%
Energy (calorie)	496 kcal
Energy (joule)	2076 kJ
Protein	6.69 g	6.69%
Total lipid (fat)	49.88 g	49.88%
Ash	3.25 g	3.25%
Carbohydrate, by difference	5.12 g	5.12%
Fiber, total dietary	1.3 g	1.3%
Sugars, total	1.25 g	1.25%
Sucrose	0 g
Glucose (dextrose)	0.55 g	0.55%
Fructose	0.7 g	0.7%
Lactose	0 g
Maltose	0 g
Galactose	0 g
Starch	0.4 g	0.4%
Calcium, Ca	202 mg	0.20%
Iron, Fe	0.99 mg
Magnesium, Mg	43 mg	0.04%
Phosphorus, P	149 mg	0.15%